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Gluten Free Fall Favorites

Friday, November 6 · 6 PM–8 PM

Plum’s Cooking Company · 401 East 8th Street, #107, Sioux Falls
Hosted by Downtown Sioux Falls

Instructor: Chef April Johnson Date: Friday, November 6th at 6 PM Cost: $90 + tax Celebrate the flavors of fall with a delicious gluten-free menu featuring seasonal ingredients, cozy flavors, and autumn-inspired favorites. Join us for an evening of comforting dishes, warm spices, and a little fall sweetness, all while discovering just how delicious gluten-free cooking can be! Menu Appetizer | Bacon and Lentil Soup Entrée | Maple Pecan Salmon with Roasted Cranberry and Bacon Brussels Sprouts…

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