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VERSION:2.0
PRODID:-//Social Squares//The Spring Green Square//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:The Spring Green Square
X-WR-TIMEZONE:America/Chicago
X-WR-CALDESC:Everything happening in Spring Green\, read before it goes u
 p.
REFRESH-INTERVAL;VALUE=DURATION:PT6H
X-PUBLISHED-TTL:PT6H
BEGIN:VEVENT
UID:2NBkpQPMOp0@socialsquares.org
DTSTAMP:20261101T223423Z
DTSTART;VALUE=DATE:20261120
DTEND;VALUE=DATE:20261121
SUMMARY:Weekend Workshop: Sourdough Breads with Regional Grains
LOCATION:Taliesin Preservation\, Frank Lloyd Wright Visitor Center 5607 C
 ounty Road C\, Spring Green\, WI
DESCRIPTION:Spend a weekend at Frank Lloyd Wright's Taliesin estate in Sp
 ring Green learning how to bake sourdough breads with regionally grown\, 
 stone-milled grains! Discover the art of sourdough baking using time-hono
 red techniques and regionally grown\, stone-milled grains. Get hands-on p
 ractice mixing\, shaping\, and baking\, sample your creations\, and take 
 home a sourdough starter\, recipes\, and tips—while learning how to suppo
 rt your local grain economy.\n\nHosted by Visit Milwaukee\n\nhttps://soci
 alsquares.org/SpringGreenWI/e/2NBkpQPMOp0
URL:https://socialsquares.org/SpringGreenWI/e/2NBkpQPMOp0
END:VEVENT
END:VCALENDAR